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  6. 李志豪法式香甜維也納菓子麵包

李志豪法式香甜維也納菓子麵包

Author 李志豪
Publisher 城邦文化 /原水文化
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Released
2022/02/10
Language
Traditional Chinese
File format
EPUB fixed layout (47MB), fit in large screen and Pubook
Pages
257
ID
286947
ISBN
9786269574216
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NT$385
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NT$495
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《維也納風味菓子麵包書﹛暢銷修訂版﹜》

融化舌尖的甜點麵包美學

從麵團組成、應用，到口味組合搭配，
掌握質地風味→口感搭配→外型裝飾，
不藏私解析製作工法對應的技巧與訣竅，
充分呈現零誤差的法式香甜風味—


以6大點心麵團的手法為基礎，
布里歐麵團／丹麥麵團／千層麵團／甜麵團，
集法式美學工藝展現甜點麵包的絕美演繹。
￭柔潤綿密的布里歐
￭酥香華麗的可頌•丹麥•千層
￭鬆軟香甜的菓子麵包

深度味道×華麗造型×精緻美感
滿足視覺與味蕾的全新體驗，
重現維也納最迷人的極致風味！

Details

Released
2022/02/10
Language
Traditional Chinese
File format
EPUB: Fit in all devices
Provide Adobe DRM
Provide EPUB
Offer DRM free license
No
ID
286947
ISBN
9786269574216

Buy products firstAnd download app to watch

Details
　　

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