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  6. 寻味历史：食在唐朝

寻味历史：食在唐朝

Author 王旭
Publisher SJpublish /無限穿越
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Released
2024/05/15
Language
Traditional Chinese
File format
EPUB Reflowable (1MB), fit in all devices and Pubook
Pages
443
ID
449312
ISBN
9787547055199
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EPUB provided, PDF not provided
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Yes
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NT$149
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NT$179
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Series 寻味历史
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《食在唐朝》寻味历史系列中关于唐代美食的部分，从唐诗、唐传奇、唐代散文与文人笔记当中选取关于吃的部分，按照美食的类别与特点，进行分门别类的详细阐释，对唐代的饮食及其文化进行一个较为全面的梳理与介绍。
王旭，辽宁中医药大学文献研究所研究员、讲师，多年来一直从事古典文献训诂学与古文字研究。曾编译图书《酉阳杂俎》。

Details

Released
2024/05/15
Language
Traditional Chinese
File format
EPUB: Fit in all devices
Provide Adobe DRM
Yes
Offer DRM free license
Yes
ID
449312
ISBN
9787547055199

Buy products firstAnd download app to watch

Details
　　

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