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魚躍龍門 年年有魚

漁業推廣月刊 448期

Publisher 大山影像工作室 /農業部漁業署
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Released
2024/01/16
Language
Traditional Chinese
File format
PDF: Fit in large screen
Pages
60
ID
419931
Provide Adobe DRM
Yes
Offer DRM free license
Yes
DRM
NT$0
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農曆年節的團圓飯是臺灣最具代表性的傳統飲食文化之一，尤其拜漁業技術及冷鏈設備的進步，過去被視為珍稀食材的魚類海鮮，都更容易取得，也在團圓飯桌上備受青睞。只是隨著保育觀念的推廣，更多人在口腹滿足的當下，會去反思「年年有魚」的意義與做法，也重拾對自然的感恩與永續的重視。

Details

Released
2024/01/16
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Yes
Offer DRM free license
Yes
ID
419931

Buy products firstAnd download app to watch

Details
　　

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