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  6. 圖解吃喝小店攤設計：從街邊店到移動攤車，品牌定位、設計、製作一本全解

圖解吃喝小店攤設計：從街邊店到移動攤車，品牌定位、設計、製作一本全解

Author 漂亮家居編輯部
Publisher 城邦文化 /麥浩斯
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Released
2017/06/08
Language
Traditional Chinese
File format
PDF (16MB), fit in large screen and Pubook
Pages
196
ID
99766
ISBN
9789864082872
Provide Adobe DRM
PDF provided, EPUB not provided
Offer DRM free license
No
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NT$279
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"餐飲創業的起點——小店攤，
以小博大，從街頭開始的餐飲大亨之路
不只賺得三餐溫飽，用設計讓生意變有趣又能賺錢

街邊、巷弄、市集、風景區，走到哪賣到哪，
10個座位以下、固定店面/攤位、流動擺攤、餐車、快閃店，營業形式多元，
從外觀招牌、作業動線、收納、收銀、外帶、立食區設計規劃，
做生意一定要思考的：產品定位、CI設計、材質選擇、製作價位、製作廠商…資訊一應俱全"

Details

Released
2017/06/08
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Yes
Offer DRM free license
No
ID
99766
ISBN
9789864082872

Buy products firstAnd download app to watch

Details
　　

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