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對症豆漿營養好喝

5.0分，3 ratings
Author 陳彥甫
Publisher 人類智庫 /康鑑文化
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Released
2018/05/02
Language
Traditional Chinese
File format
PDF (81MB), fit in large screen and Pubook
Pages
162
ID
150382
ISBN
9789863734192
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PDF provided, EPUB not provided
Offer DRM free license
No
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NT$224
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"※豆漿神奇健康力Q&A徹底解答

如何挑選非基因改造的天然黃豆？

豆漿搭配全穀雜糧、堅果煮食，營養更加值？

用高纖豆渣做可口餅乾、鬆餅，完全利用不浪費？



※5大族群保健豆漿‧喝出食療自癒力

愛美族 養顏美容＋高纖瘦身

小朋友 發育長高＋益智健腦

上班族 紓壓安眠＋增加體力

病症族 養生健體＋活力元氣

銀髮族 預防骨鬆＋抗老降三高



※用蔬果穀物打豆漿＋變化美味料理

掌握食材的搭配組合祕訣、營養加乘，蔬果雜糧知識大公開，瞭解關鍵營養素、選購、保存、處理技巧，變身豆漿

料理達人，製作簡單方便、輕鬆快速、口味多變。"

Details

Released
2018/05/02
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Yes
Offer DRM free license
No
ID
150382
ISBN
9789863734192

Buy products firstAnd download app to watch

Details
　　

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