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透視國小校園午餐五大爭議

食力 Vol.11一頓沒有人滿意的午餐

Publisher 食力媒體foodnext /厚策思維有限公司
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Released
2018/06/01
Language
Traditional Chinese
File format
PDF (39MB), fit in large screen and Pubook
Pages
138
ID
126702
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Offer DRM free license
No
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台灣的校園午餐真的做不好嗎？其實不盡然。從政策、食材、成本、安全、剩食等面向多方了解，主管機關對於校園午餐的規劃之詳盡，值得肯定，可是努力做拼命做，卻有點衝太快、也顧此失彼。以推廣國產食材的4章1Q政策來說，為求成效卻走得顛簸，擠壓了成本、壓垮了行政、逼死了廠商。至於為何校園午餐會成為亮點，莫不是因為國家未來的主人翁、其飲食當然備受重視，這原是一個好的出發點，卻容易在選舉時當作政策牛肉來吊人胃口。免費午餐真的好嗎？爭取4菜或5菜1湯、有比3菜1湯好嗎？我們都忘記使用者付費的道理，當午餐費不漲價、該怎麼辦得好？本期《食力》援引全世界辦校園午餐出名的日本、全世界首例推動免費午餐的芬蘭，來告訴你，想免費、想吃得好，不是只有喊喊口號而已。

Details

Released
2018/06/01
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Provide PDF
Offer DRM free license
No
ID
126702

Buy products firstAnd download app to watch

Details
　　

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