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透視國小校園午餐五大爭議

食力 Vol.11一頓沒有人滿意的午餐

Publisher 食力媒體foodnext /厚策思維有限公司
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Released
2018/06/01
Language
Traditional Chinese
File format
PDF (39MB), fit in large screen and Pubook
Pages
138
ID
126702
Provide Adobe DRM
PDF provided, EPUB not provided
Offer DRM free license
No
DRM
NT$133
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台灣的校園午餐真的做不好嗎？其實不盡然。從政策、食材、成本、安全、剩食等面向多方了解，主管機關對於校園午餐的規劃之詳盡，值得肯定，可是努力做拼命做，卻有點衝太快、也顧此失彼。以推廣國產食材的4章1Q政策來說，為求成效卻走得顛簸，擠壓了成本、壓垮了行政、逼死了廠商。至於為何校園午餐會成為亮點，莫不是因為國家未來的主人翁、其飲食當然備受重視，這原是一個好的出發點，卻容易在選舉時當作政策牛肉來吊人胃口。免費午餐真的好嗎？爭取4菜或5菜1湯、有比3菜1湯好嗎？我們都忘記使用者付費的道理，當午餐費不漲價、該怎麼辦得好？本期《食力》援引全世界辦校園午餐出名的日本、全世界首例推動免費午餐的芬蘭，來告訴你，想免費、想吃得好，不是只有喊喊口號而已。

Details

Released
2018/06/01
Language
Traditional Chinese
File format
PDF: Fit in large screen
Provide Adobe DRM
Yes
Offer DRM free license
No
ID
126702

Buy products firstAnd download app to watch

Details
　　

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